Recipes

Delight in a wholesome meal with our Quinoa and Veg Pulao – a nutritious fusion of fluffy quinoa and vibrant vegetables, fragrant with aromatic spices. This hearty dish combines the goodness of quinoa with the comforting warmth of traditional pulao, offering a satisfying and flavourful experience on every plate

Cool and calming flavours of rose and cardamom make these biscuits popular with kids and adults alike.

This is one of those desserts that would be right at home in a fine dining restaurant, yet it is simple and easy to make.

Although we call it a summer fruit Eton mess, you could add winter berries and make it a winter berry Eton mess. There are just so many variations you can create with the Spice Drops®.

This is a traditional Indian pudding made during special and auspicious occasions. The saffron, cardamom and nutmeg give it a beautiful flavour and will remind you of India.

This rich creamy dessert with fresh mangoes feels so sinful, yet so right!

Sip on sophistication with Ren Behan's Raspberry Gin Fizz Cocktail – a refreshing blend of premium gin, muddled raspberries, and a splash of sparkling soda. This vibrant cocktail is a perfect balance of fruity sweetness and botanical notes, creating a delightful libation for any occasion.

Savor the comforting allure of Spiced Banana Bread, a quintessentially British treat that combines the sweetness of ripe bananas with a tantalizing blend of cinnamon, nutmeg, and cloves. Moist and fragrant, this loaf is a delightful companion to your morning tea or afternoon break. A beloved classic, it fills your kitchen with an irresistible aroma, embodying the essence of home-baked goodness in every delicious bite.

Biryanis appear to be lavish affairs. However, there are simply four stages to most biryanis. Cooking the base sauce, partially cooking the rice, assembling the sauce and rice in layers and then baking it.

Paneer is the vegetarian option for barbecued meat style dishes and works well with spice. This recipe is a northern Indian preparation which is generally prepared in a clay oven but comes out just as tasty under the grill.

This makes a change from pure chocolate brownies with the tangy edge of orange. If you don’t have any oranges, you could use the juice of a couple of satsumas or tangerines.

When I first made this, everyone who sampled it felt it was too luxurious to taste like a bread and butter pudding. It was more like a spongy fruit brownie. However, it can be prepared within minutes and makes a change from heavy Christmas cake

This makes a great party food and looks impressive on the buffet table. If you don’t have any yogurt, you could use single or double cream instead.

The fragrance of cinnamon harks the festive season. This recipe conjures up Christmas in just a few drops and is easy to prepare with any dried fruit in your store cupboard.

This recipe is a simple way to cook wilted spinach with added flavour jazzed up with a few Spice Drops®. You could also use frozen spinach for this recipe or green beans.

Indulge in the aromatic charm of Chai Spiced Biscuits – a delightful blend of traditional tea spices like cinnamon, cardamom, and ginger, lending warmth and richness to every buttery, golden bite. These biscuits offer a comforting twist on a classic, promising a fragrant and spiced treat perfect for tea time or any sweet occasion.

A delicious zesty and rejuvenating drink, for a party or just for a warm summer day.

A delicious recipe, perfect for a quick meal.

A quick and easy recipe bursting with flavour. Have it as a snack or a side dish.

A beautiful traditional cake recipe, rich with delicious Christmas spices.

This is an easy to make recipe with left over bananas. Delicious and filling.

Saag aloo recipe is simple to make . With potatoes, spinach and holy lama spice extracts combined, this dish is the perfect side to accompany a curry.

Try this quick & easy Citrus Spritz cocktail recipe. Learn how to make a Belvedere Citrus Spritz, a delicious and refreshing cocktail.

Ginger Sour Fizz is the perfect summer cocktail.