Skip to content

Spiced banana bread

Savor the comforting allure of Spiced Banana Bread, a quintessentially British treat that combines the sweetness of ripe bananas with a tantalizing blend of cinnamon, nutmeg, and cloves. Moist and fragrant, this loaf is a delightful companion to your morning tea or afternoon break. A beloved classic, it fills your kitchen with an irresistible aroma, embodying the essence of home-baked goodness in every delicious bite.

Prep time: 45 Minutes
Moderately Easy
  1. Pre-heat oven to 180°C.
  2. Line the four mini loaf tins with a small piece of baking paper
  3. Place the butter into a large bowl with the sugar, beat with an electric whisk for 3 minutes. Add the eggs, one by one, and then drop in the Spice Drops®. Mix again - the mixture may split a little.
  4. Sift in the flour and bicarbonate of soda. Add the salt. Using a metal tablespoon, mix everything together until all the flour is incorporated.
  5. Add the mashed bananas and Greek yogurt, mix well again.
  6. Divide the mixture equally into the four tins. Sprinkle over the chopped pistachio kernels.
  7. Bake for 30 minutes, or until a skewer comes out clean when inserted into the middle of the loaves.
  8. Remove the tins from the oven, leave to cool and then transfer to a wire rack to cool before serving.
Notes: you can make this in a large, 1lb loaf tin. Bake for one hour and check that the banana bread is cooked through to the middle. These will keep well in a tin for up to 3 days.
Previous article Seekh Kebab

RELATED PRODUCTS

  • £6.50 - £6.50
    £6.50
    £6.50 - £6.50
    £6.50

    Cardamom Natural Extract

    In stock

    World Food Innovation Awards winner 2015 for best new ingredient. WHY NOT TRY: Combine 100ml thick yoghurt, 1tsp honey, 2 cardamom and 1 rose Spice...

    View full details
    £6.50 - £6.50
    £6.50
    £6.50 - £6.50
    £6.50
  • £5.00 - £5.00
    £5.00
    £5.00 - £5.00
    £5.00

    Ginger Natural Extract

    In stock

    World Food Innovation Awards winner 2015 for best new ingredient. WHY NOT TRY: Instant Ginger Tea: place 3 drops in a glass, and add boiled water. ...

    View full details
    £5.00 - £5.00
    £5.00
    £5.00 - £5.00
    £5.00
  • £6.50 - £6.50
    £6.50
    £6.50 - £6.50
    £6.50

    Cinnamon Natural Extract

    In stock

    World Food Innovation Awards winner 2015 for best new ingredient. WHY NOT TRY: 2 – 3 drops in hot water for instant cinnamon tea; use in smoothie...

    View full details
    £6.50 - £6.50
    £6.50
    £6.50 - £6.50
    £6.50

Related Recipes

  • Delicious Vegan Cinnamon Rolls Made with Spice Drops

    Delicious Vegan Cinnamon Rolls Made with Spice Drops

    There's something truly comforting about the aroma of freshly baked cinnamon rolls wafting through the air. Now, imagine enhancing that delightful scent with the rich, vibrant flavours of Spice Drops. These concentrated natural extracts offer a unique and convenient way...

    Read now
  • Easy Vegan Pancakes

    Easy Vegan Pancakes

    Whisk the flour, baking powder, sugar, Vanilla Spice Drops and a pinch of salt in a bowl with a whisk until mixed. Slowly pour in the milk until you get a smooth, thick batter. Heat a little of the oil in...

    Read now
  • Asparagus And Mint Risotto

    Asparagus And Mint Risotto

    Savor the exquisite flavors of spring with our Asparagus and Mint Risotto – a creamy, indulgent dish featuring tender asparagus spears and aromatic mint, perfectly woven into a luscious bed of Arborio rice. This vibrant and refreshing risotto is a culinary celebration of seasonal produce, promising a taste of elegance in every forkful
    Read now
  • Val Stone and Holy Lama Naturals Pumpkin Spice Fig Jam

    Val Stone's Fig & Pumpkin Spice Jam

    Introducing Val Stone's delightful Fig & Pumpkin Spice Jam recipe, where the rich sweetness of figs meets the warm embrace of pumpkin spice. This scrumptious preserve combines the autumnal charm of ripe figs with the comforting notes of cinnamon, nutmeg, and cloves. Val Stone, with her culinary expertise, brings you a harmonious blend of flavours that will elevate your breakfasts and afternoon teas. Get ready to indulge in a taste of the season with this uniquely British twist on a classic jam.
    Read now