Vegan Cheesecake with Nibble Simply
Mix the cream cheese and yoghurt together with an electric mixer until smooth. Add vanilla, lemon juice, and tapioca flour and mix. Then add coconut sugar and mix for a few seconds.
A healthy and hearty soup with the lovely flavours of mace and cinnamon.
World Food Innovation Award 2015 winner for best new ingredient. WHY NOT TRY: 4 drops in creamed mashed potato. Whisk until really light and fluffy...
View full detailsWorld Food Innovation Awards winner 2015 for best new ingredient. WHY NOT TRY: 2 – 3 drops in hot water for instant cinnamon tea; use in smoothie...
View full detailsMix the cream cheese and yoghurt together with an electric mixer until smooth. Add vanilla, lemon juice, and tapioca flour and mix. Then add coconut sugar and mix for a few seconds.
Whisk the flour, baking powder, sugar, Vanilla Spice Drops and a pinch of salt in a bowl with a whisk until mixed. Slowly pour in the milk until you get a smooth, thick batter. Heat a little of the oil in...