Vegan Mac & Cheese
Enjoy this vegan mac and cheese recipe. This recipe is easy and quick to make. It has a delicious cheesy flavour suitable for all vegans.
- Curry leaves
- 1 carrot
- 1 potato
- Cumin Spice Drops®
- Grated vegan cheddar cheese
- Stir fry a few curry leaves, some garlic, and ginger.
- Add 1 carrot and 1 small potato both finely cubed.
- After 5 minutes, add cumin spice drops, turmeric, and salt.
- Once the potato is nearly cooked, add the cooked pasta and finely grated cheddar.
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World Food Innovation Awards winner 2015 for best new ingredient. DIRECTIONS FOR USE: For best results, use it in the final stages of preparation ...View full detailsOriginal price $7.00 - Original price $7.00Original price$7.00$7.00 - $7.00Current price $7.00
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