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Vegan Mac & Cheese

Enjoy this vegan mac and cheese recipe. This recipe is easy and quick to make. It has a delicious cheesy flavour suitable for all vegans.

Prep time: 15 Minutes
Moderately Easy
Serves 2

  • Curry leaves

  • Garlic

  • Ginger

  • 1 carrot

  • 1 potato

  • Cumin Spice Drops®

  • Turmeric

  • Salt

  • Pasta

  • Grated vegan cheddar cheese

  1. Stir fry a few curry leaves, some garlic, and ginger.
  2. Add 1 carrot and 1 small potato both finely cubed.
  3. After 5 minutes, add cumin spice drops, turmeric, and salt.
  4. Once the potato is nearly cooked, add the cooked pasta and finely grated cheddar.
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