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Spiced Apple Cocktail

This is an all round rum cocktail with cinnamon adding an extra lift to the whole theme. It’s just like Christmas in a cup.

Prep time: 5 Minutes
Moderately Easy
Serves 1

  • 45ml spiced rum

  • 100ml apple juice

  • 2 dashes amaretto

  • 1 drop of Cinnamon Spice Drops® (optional if you want a light cinnamon flavour)

  • Ice cubes

For the decoration

  • 1 tsp sugar, large granulated would work best

  • 1 drop Cinnamon Spice Drops®

  • 1 tbsp. agave syrup

  • Apple slices, to garnish

  1. To decorate the cocktail glass, rub the rim of the glass with the agave syrup.
  2. Combine the Spice Drops® and sugar on a plate and roll the rim of the glass in the sugar mixture.
  3. Combine the spiced rum, apple juice, amaretto and 1 drop of the Cinnamon Spice Drops® and the remaining sugar mixture, in a cocktail shaker with ice.
  4. Strain into the prepared cocktail glass. Garnish with the apple slices.
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