Skip to content

Raspberry, Rose and Mint Gin Fizz

A refreshing summer cooler that looks and tastes fantastic!

Prep time: 20 Minutes
Moderately Easy
Serves 2

  • 100g fresh raspberries (plus 6 more for serving)

  • 1 tsp sugar

  • 1/2 cup or 60ml water

  • 2 drops Rose Spice Drops®

  • 2 drops Mint Spice Drops®

  • 50ml gin (or double for a stronger cocktail)

  • 2 ice cubes

  • 400ml tonic water

  1. Place the raspberries in a clean bowl and crush or mash with the back of a spoon.
  2. Pass the crushed raspberries through a sieve and into a jug or a cocktail shake. Push all the pulp through with the back of a spoon. Discard the pips.
  3. Add the sugar and water and the Spice Drops®. Mix together well. Add the gin, 2 ice cubes and shake or mix together well.
  4. Top with tonic water, stir and pour the cocktail into two glasses. Serve with 3 fresh raspberries in each glass.
Previous article Banana milk shake

RELATED PRODUCTS

  • rose spice drops
    $7.00 - $7.00
    $7.00
    $7.00 - $7.00
    $7.00

    Rose Natural Extract

    In stock

    DIRECTIONS FOR USE For best results, use it in the final stages of preparation or just before serving. For drinks, add the drop(s) first in the co...

    View full details
    $7.00 - $7.00
    $7.00
    $7.00 - $7.00
    $7.00
  • Mint Extract
    $7.00 - $7.00
    $7.00
    $7.00 - $7.00
    $7.00

    Mint Natural Extract

    In stock

    World Food Innovation Awards winner 2015 for best new ingredient. DIRECTIONS FOR USE: For best results, use it in the final stages of preparation ...

    View full details
    $7.00 - $7.00
    $7.00
    $7.00 - $7.00
    $7.00

Related Recipes

  • Easy Vegan Pancakes

    Easy Vegan Pancakes

    Whisk the flour, baking powder, sugar, Vanilla Spice Drops and a pinch of salt in a bowl with a whisk until mixed. Slowly pour in the milk until you get a smooth, thick batter. Heat a little of the oil in...

    Read now
  • Asparagus And Mint Risotto

    Asparagus And Mint Risotto

    Finely chop your asparagus stalks into 1 cm pieces on the diagonal, keeping the tips whole. Then start making your basic risotto recipe. Stage 1:Bring the stock to a simmer in a saucepan. Put the olive oil in a separate...

    Read now
  • Val Stone and Holy Lama Naturals Pumpkin Spice Fig Jam

    Val Stone's Fig & Pumpkin Spice Jam

    Introducing Val Stone's delightful Fig & Pumpkin Spice Jam recipe, where the rich sweetness of figs meets the warm embrace of pumpkin spice. This scrumptious preserve combines the autumnal charm of ripe figs with the comforting notes of cinnamon, nutmeg, and cloves. Val Stone, with her culinary expertise, brings you a harmonious blend of flavours that will elevate your breakfasts and afternoon teas. Get ready to indulge in a taste of the season with this uniquely British twist on a classic jam.
    Read now