Top Christmas Recipes Infused With Mulling Spices

Christmas is a time for celebration, family, and delectable food. This year, elevate your holiday feast with the warm and inviting flavours of mulling spices. This aromatic blend of cinnamon, cloves, nutmeg, and star anise is the perfect ingredient to infuse your Christmas dishes with a cosy, wintery feel.

Let’s check out some of the popular recipes for Christmas:

Festive Recipes Infused with Mulling Spices

• Mulled Wine Trifle 

A delightful dessert that combines the rich flavours of mulled wine with the sweetness of berries and cake.

Ingredients:

• 8 sheets of leaf gelatine
• 12g sachet of raspberry jelly crystals
• 10-15 drops Mulling Spices Spice Drops
• 4 tsp caster sugar
• 100ml red wine
• 400g mixed berries, thawed if frozen
• 200g Madeira cake, cut into cubes

Method:

1. Prepare the Jelly: Soak the gelatine leaves in cold water and until softened. Dissolve the raspberry jelly crystals in 100ml of boiling water. Add the softened gelatine and stir until dissolved.
2. Infuse the Wine: Gently heat the red wine with the sugar and Mulling Spices Spice Drops. Remove from heat and let it cool slightly.
3. Assemble the Trifle: Layer the Madeira cake cubes, mixed berries, and the infused wine jelly in a trifle bowl. Chill for at least 4 hours or overnight.

• Mulled Wine 

A classic winter warmer that's perfect for sipping by the fireside.

Ingredients:

• 1 bottle of light, fruity red wine (Pinot Noir, Grenache, Zinfandel, Gamay)
• Sugar or sugar syrup to taste
• 1 cup orange juice
• Orange or clementine slices, to garnish
• Per glass: 3 drops of Mulling Spices Spice Drops
• Per glass: 2 drops of Orange Spice Drops

Method:

1. Warm the Wine: Gently heat the red wine in a large pot, but do not boil.
2. Add Flavourings: Stir in the sugar, orange juice, and Mulling Spices Spice Drops and Orange Spice Drops.
3. Serve: Pour the mulled wine into heat-resistant glasses and garnish with orange or clementine slices. 
   

Also Shop: Christmas Spices Collection

• Mulled Wine with Whiskey

A boozy twist on the classic mulled wine, perfect for those who prefer a stronger drink.

Ingredients:

• 1 tbsp. caster sugar
• 60ml bourbon whiskey
• 180ml fruity red wine
• 3 drops of Mulling Spices Spice Drops
• 1 drop of Orange Spice Drops
• Sliced clementine for garnishing

Method:

1. Combine Ingredients: In a heatproof mug, combine the sugar, whiskey, and red wine.
2. Add Flavourings: Stir in the Mulling Spices Spice Drops and Orange Spice Drops.
3. Heat: Microwave for 30 seconds or heat gently on the stove.
4. Serve: Garnish with a slice of clementine and enjoy.

To enhance your culinary experience, consider using Mulling Spices Spice Drops from HolyLama. These concentrated flavour drops provide a convenient and effective way to add the essence of mulling spices to your recipes.

More christmas Recipe: Christmas Bread and Butter Pudding Recipe

Why Choose Holy Lama's Mulling Spices Spice Drops?

• Pure and Natural: Made from high-quality, natural ingredients.
• Concentrated Flavour: A few drops go a long way.
• Versatile Use: Perfect for both sweet and savoury dishes.
• Easy to Use: Simply add a few drops to your recipe. 

By incorporating these delicious recipes into your Christmas celebrations, you'll be sure to create a memorable and festive experience for your family and friends. And remember, with the help of Mulling Spices Spice Drops, you can easily elevate your holiday dishes to new heights.