Imagine offering your customers a perfectly balanced chai latte, infused with the warm, aromatic blend of traditional spices—prepared in moments, without the need for grinding or blending. For cafés and restaurants across the UK, Holy Lama Spice Drops® Chai Spices Natural Extract provides a simple and authentic way to elevate your menu with minimal effort.
These award-winning drops—honoured with two gold stars at the Great Taste Awards 2016—bring the essence of Kerala’s rich spice heritage to every cup, offering a smart solution for fast-paced hospitality settings.
The strength of Holy Lama Spice Drops lies in their simplicity and intensity. A single drop delivers the vivid flavours of traditional chai spices: ginger, cardamom, cinnamon, nutmeg, clove, and pepper. Unlike ground spices that can lose their potency over time, these concentrated extracts remain fresh for up to three years when stored correctly.
For cafés and restaurants, this means reduced waste, consistent flavour, and the ability to offer high-quality beverages throughout the day—whether it’s the first cup of the morning or the hundredth.
Product Link: Chai Spices Natural Extract (Tea Masala) 100ml
What sets these drops apart is their ease of use. In busy kitchens, there’s no time for measuring spices or dealing with powders. With Holy Lama’s Chai Spices Drops, you simply add a few drops to hot milk and tea, stir, and serve. They’re both water- and fat-soluble, ensuring a smooth blend that doesn’t affect the texture of the drink.
Perfect for classic chai lattes, they also lend themselves to creative twists—chai-inspired desserts, smoothies, or even cocktails—helping to diversify your menu.
Consumers increasingly value transparency and ethics when it comes to sourcing ingredients. Holy Lama is firmly committed to sustainable, responsible practices. Based in Kerala, India, the company sources spices directly from local farmers and maintains a workforce comprising over 80% women, many of whom come from marginalised backgrounds.
This commitment to ethical production and environmental sustainability—including waste reduction and responsible packaging makes Holy Lama a brand that resonates with socially conscious customers
Holy Lama Spice Drops are a practical and economical solution for professional kitchens. Designed for high-volume use, they deliver consistent, authentic flavour with every drop — no grinding, chopping or mess. With a long shelf life of 3 years from the date of manufacture, they’re perfect for bulk purchasing, helping you reduce waste while maintaining quality and efficiency across your menu. Spice Drops streamline operations and elevate flavour — a smart choice for busy foodservice environments.
Whether you operate a small independent café or manage a high-volume restaurant, these drops offer a consistent, cost-effective way to deliver quality and authenticity—cup after cup.
The versatility of Holy Lama Spice Drops extends well beyond beverages. Chefs can experiment with recipes such as chai-infused muffins, cakes, or pastries, adding depth and warmth without relying on artificial additives. Free from artificial colourings, preservatives, and flavourings, the drops cater to customers who prefer natural, clean-label ingredients. Additionally, they are vegan-friendly, gluten-free, and alcohol-free, making them suitable for a wide range of dietary needs.
This aligns with growing consumer preferences for wholesome, minimally processed food and drink options.
Customer feedback frequently highlights how a single drop can transform a basic cup of tea into a rich, café-quality chai latte. This offers cafés the opportunity to provide a premium product—without the need for additional staff time or complex preparation.
The Great Taste Award recognition further confirms the product’s ability to deliver balanced, authentic flavour that encourages repeat visits and builds customer loyalty.
Incorporating Holy Lama Spice Drops into your menu taps into the trend of experiential dining. Modern diners seek flavourful, culturally rich experiences, and these drops offer exactly that. Rooted in Indian culinary tradition, they add both story and substance to your food and drink offerings.
From warming winter lattes to refreshing iced chai drinks in summer, Holy Lama Spice Drop’s Chai Spices ensure each cup offers a distinctive, memorable experience.
For cafés and restaurants aiming to enhance their beverage and dessert menus, Holy Lama Spice Drops® Chai Spices Natural Extract offer a powerful combination of convenience, quality, and ethical sourcing. Buying in bulk is not only cost-effective, but it also ensures your team can consistently deliver premium, authentic chai—with just a drop.
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