Refreshing lemonade with something ‘extra’ appeals to the young and old alike. Cloudy or clear, sparkling or still, add a couple of drops of Spice Drops® of your choice to try a new flavour and save money on expensive variations.
World Food Innovation Awards winner 2015 for best new ingredient. WHY NOT TRY: Instant Ginger Tea: place 3 drops in a glass, and add boiled water. ...
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World Food Innovation Awards winner 2015 for best new ingredient. WHY NOT TRY: Combine 100ml thick yoghurt, 1tsp honey, 2 cardamom and 1 rose Spice...
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World Food Innovation Awards winner 2015 for best new ingredient. WHY NOT TRY: 2 – 3 drops in hot water for instant cinnamon tea; use in smoothie...
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WHY NOT TRY: Saffron Rose Pots: 450g double cream, 50g icing sugar, 100ml warm milk, 4 drops Rose Spice Drops®, 2 drops Saffron Spice Drops®. Whip ...
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There's something truly comforting about the aroma of freshly baked cinnamon rolls wafting through the air. Now, imagine enhancing that delightful scent with the rich, vibrant flavours of Spice Drops. These concentrated natural extracts offer a unique and convenient way...
Mix the cream cheese and yoghurt together with an electric mixer until smooth. Add vanilla, lemon juice, and tapioca flour and mix. Then add coconut sugar and mix for a few seconds.
Whisk the flour, baking powder, sugar, Vanilla Spice Drops and a pinch of salt in a bowl with a whisk until mixed. Slowly pour in the milk until you get a smooth, thick batter. Heat a little of the oil in...
