Tikka Masala Spices Natural Extract

Regular price £5.00 Sale

Chicken tikka masala is a favourite comfort food; not too spicy, and very tasty. Tikka Masala Spice Drops® can be used for marinades, sauces, drinks, and as a perfect seasoning for snacks and canapés. Add to cooked or raw ingredients, and adjust to taste. Spice Drops® are concentrated extracts that retain all the natural goodness and authentic taste of the herbs, fruits and flowers.

Also consider looking at...

Tikka Masala Spices Natural Extract 100ml

£40.00

Available:
In stock
Quantity:
- +
Orders ship within 1 to 2 business days
UK postage from £3.45, free over £25. Customers from outside UK may be liable for import duties and taxes.

World Food Innovation Awards winner 2015 for best new ingredient.

DIRECTIONS FOR USE: For best results, use it in the final stages of preparation or just before serving. For drinks, add the drop(s) first in the container and pour the drink on top. Shake well before use. If stored correctly, stays fresh for up to 3 years shelf from the manufacturing date.

Spice Drops® mix easily with your chosen food and drink. We match the proportion of emulsifier to each concentrated spice extract. Water-soluble. Fat-soluble. Emulsifier is derived from plants.

NO ARTIFICIAL COLOURINGS. NO ARTIFICIAL PRESERVATIVES. NO ARTIFICIAL FLAVOURINGS.

RATIO: 1 drop = ¼ tsp ground spices

NET WEIGHT: 5ml

Our sustainable business model is founded on long term relationships with local farmers in the land of coconuts, spices & herbs – Kerala, India. Over 80% of our workforce is women, many of whom are from disadvantaged backgrounds. We recycle and use by-products, resulting in an impressively low level of waste.

Cinnamon extract, emulsifier – polysorbate 80, ginger extract, chilli extract, garlic extract, clove bud extract and cumin seed extract.
•Dosha Karma – Impact on Doshas
Pacifies vata and kapha. Aggravates pitta.

•Dhathu Karma – Impact on Body
Removes the vitiation of rasa dhathu- digestive, appetizer. Nourishes sukra dhathu- aphrodisiac.

•Therapeutic Uses of the Spice or Herb in Ayurvedic Medicine
Used in indigestion, anorexia, cold, cough, fever.

•Side effects when consumed in large doses

Excess intake may lead to a burning sensation.

Customer Reviews

Based on 1 review Write a review

Related Posts

Related Products

Cart
Close
Back
Account
Close