A key spice in nearly all styles of cooking, cumin works well with meats, chicken, root vegetables, fish, and fruit such as plums and strawberries. Like coriander and cardamom, the whole or ground version loses its flavour very quickly. With Spice Drops® you always have the authentic flavor. GREAT TASTE AWARD WINNER 2016 – 1 GOLD STAR.
Spice Drops® are concentrated extracts that retain all the natural goodness and authentic taste of the herbs, fruits and flowers.
DIRECTIONS FOR USE
For best results, use in the final stages of preparation or just before serving. For drinks, add the drop(s) first in the container and pour the drink on top. Shake well before use. If stored correctly, stays fresh for up to 3 years shelf from manufacturing date. We guarantee at least 6 months shelf life on all our products.
Spice Drops® mix easily with your chosen food and drink. We match the proportion of emulsifier to each concentrated spice extract. Water-soluble. Fat-soluble. Emulsifier is derived from plants.
NO ARTIFICIAL COLOURINGS. NO ARTIFICIAL PRESERVATIVES. NO ARTIFICIAL FLAVOURINGS.
SUITABLE FOR VEGANS. ALCOHOL-FREE. SUGAR-FREE. SUITABLE FOR COELIACS.
1-2 drops = ¼ tsp ground cumin
Emulsifier – polysorbate 80 and cumin seed extract (35%).
NET WEIGHT: 5ml
World Food Innovation Awards winner 2015 for best new ingredient.
Our sustainable business model is founded on long term relationships with local farmers in the land of coconuts, spices & herbs – Kerala, India. Over 80% of our workforce is women, many of whom are from disadvantaged backgrounds. We recycle and use by-products, resulting in an impressively low level of waste.
WHY NOT TRY? RECIPE: CUMIN YOGURT
A lovely way to finish carrot or parsnip soup. Mix 4 tablespoons plain yoghurt with 6 drops of Cumin Spice Drops®. Stir into carrot or parsnip soup just before serving. Or try adding 3 drops to a large glass of mixed vegetable juice.
MORE RECIPE IDEAS >