
This recipe makes a wonderful potato and spinach soup using our Lemongrass Spice Drops®. It is a delicious vegetable-filled and healthy recipe for a perfect lunch or dinner.
INGREDIENTSMETHOD
Ingredients:
- 3-inch ginger grated
- 3 garlic cloves crushed
- 1 tbsp mustard seeds
- 1 leek chopped
- 3 small potatoes peeled and chopped
- 2 cups frozen peas
- 1.5 pints stock
- 2 handfuls spinach
- 2 tbsp coconut milk
- Handful parsley
- Pinch black pepper
- 1 -2 drops of Lemongrass Spice Drops®
- Fry the ginger, garlic, mustard seeds and leek in a heavy-bottomed pan in 1tbs coconut oil.
- Once it is fragrant and soft, add potatoes, peas, and stock. Simmer until potatoes are cooked.
- Remove from heat and add spinach, coconut milk, parsley, and black pepper. Blend it.
- Add drops of lemongrass spices and stir with a spoon. Serve and enjoy!