Garam Masala Spices 100ml
The essential spice mix for curries and particularly versatile. Preparing the ground mix takes time and it quickly loses its flavour. With Garam Masala Spices Drops® you have authentic taste every time and as little or as much as you like. Add drops towards the end of cooking. Adjust to taste. GREAT TASTE AWARD WINNER 2016 – 2 GOLD STARS.
Spice Drops® are concentrated extracts that retain all the natural goodness and authentic taste of the herbs, fruits and flowers.
DIRECTIONS FOR USE
For best results use in the final stages of preparation or just before serving. For drinks, add the drop(s) first in the container and pour the drink on top. Shake well before use. If stored correctly, stays fresh for up to 3 years.
Spice Drops® mix easily with your chosen food and drink. We match the proportion of emulsifier to each concentrated spice extract. Water soluble. Fat soluble. Emulsifier is derived from plants.
NO ARTIFICIAL COLOURINGS. NO ARTIFICIAL PRESERVATIVES. NO ARTIFICIAL FLAVOURINGS.
SUITABLE FOR VEGANS. ALCOHOL FREE. SUGAR FREE. SUITABLE FOR COELIAC.
1 drop = 1/4 tsp ground spices
Emulsifier – Polysorbate 80, Coriander extract, Pepper extract, Cinnamon extract, Paprika extract, Cardamom extract, Turmeric extract, Cumin extract, Clove bud extract, Chilli extract and Fennugreek extract.
NET WEIGHT: 100ml
World food innovation award 2015 winner for best new ingredient.
Our sustainable business model is founded on long term relationships with local farmers in the Land of Spices – Kerala, India. Over 80% of our workforce is women, many are disadvantaged. We recycle and use by-products resulting in an impressively low level of waste: less than 1%.
Spiced pineapple dessert: Combine 35mls white rum, 4 cubes pineapple (mashed), 1tsp sugar, 1tbsp orange liqueur. Add 2 drops Garam Masala Spice Drops® mix, serve over ice. Optional: 1-2 drops of Fennel.
MORE RECIPE IDEAS >